What is "Dine In"?
Dine In ordering is a feature whereby customers scan a QR code that will direct them to a restaurants online menu from which they may place an order.
It is currently only available to our Toast integrated merchants who are also using our push to POS online ordering.
How To Set up Dine In With Toast?
There are only two things that need to be completed prior to the dine in ordering setup:
- The merchant will need to have a Toast integrated TapMango menu already set up
- The merchant will need to have tables set up in their Toast POS (see below)
Setting up "Tables" in Toast
1. Create "service areas"
Before you can create tables, you will first need to create "service areas" that your tables will reside in.
- Log in to Toast Web
- Go to Front of House > Tables & Sections > Service Areas
- Click + Add Service Area
- Assign a name to this area, select whether this is your primary service area and complete the remaining fields.
- Save and Publish
- Repeat the above steps for all service areas
2. Create "tables"
Once the service areas are created, you can setup the table layout for each service area that will display on the POS tablet management screen.
- In Toast Web go to Front of House > Tables & Sections
- Go to your table layout page using one of the following methods:
- Method 1: Click Service Areas, select the existing service area you want to create a layout for and then click "Edit Tables"
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- Method 2: Click Tables and select the appropriate service area from the top left drop down
- Drag and drop your desired table shapes from the Tables section (on the left) to the grey layout area (in the center).
- To adjust a table, click on it within the layout area and the adjustment menu will open up at the bottom of the page.
- To delete a table, drag it outside of the layout area.
- Save and Publish
- Complete the above steps for any other service area for which you'd like to have a table layout created.
Next Steps
Once you've finished with your table layouts and you've published your work, notify your account manager via email so that they may complete the rest of the dine in setup.
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